Take-Away Menu

Entrèes ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

VEGETARIAN SAMOSA (3) $6.95
Light crispy pastry filled with spiced potatoes and peas.

ONION BHAJI (5) $6.95
Chopped onion dipped in a batter of chickpea flour and fresh herbs

PANEER PAKORA (5) $7.95
Cottage cheese dipped in a lightly spiced chickpea batter and deep fried.

CHICKEN PAKORA (5) $7.95
Spiced, boneless chicken pieces dipped in chickpea batter and deep fried

PRAWN PAKORA (5) $10.95
Prawns marinated in a spiced chickpea batter and fried

FISH PAKORA (5) $10.95
Fish blended with fresh herbs and a chickpea batter and fried

CHICKEN TIKKA $10.95
Succulent boneless chicken pieces, marinated in lemon juice, yoghurt, garlic, herbs and spices and cooked in the tandoor

TANDOORI CHICKEN - (half) $10.95 - (full) $16.95
Tender whole chicken marinated in lemon juice, yoghurt, garlic, herbs and spices and roasted in the tandoor

MUMTAJ PLATTER $16.95
An ideal entrée for two, Vegetarien Samosa, Onion Bhaji and Tandoori Chicken

All entrees served with date and tamarind chutney or mint sauce

 

Accompaniments ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

PAPADAMS $ 2.50

MANGO CHUTNEY $ 2.50

CUCUMBER RAITA $ 4.50
A cool blend of lemon juice, yoghurt and cucumber .
Ideal accompaniment for hot dishes.

MIXED PICKLE $ 2.50

DATE & TAMARIND SAUCE $ 2.50

MUMTAJ CHUTNEY $2.50

 
 
   

Rice Dishes ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

CHICKEN BIRYANI $16.95
Aromatic Basmati rice, cooked traditionally with chicken, mildly flavoured with herbs, spices and saffron.

LAMB BIRYANI $16.95
Aromatic Basmati rice, cooked tradionally with lamb, mildly flavoured with herbs, spices and saffron.

VEGETABLE BIRYANI $16.95
Aromatic Basmati rice, cooked with fresh vegetables flavoured with ghee

KASHMIRI PULAV $ 5.95
Aromatice rice cooked with herbs, nuts, sultanas and saffron.

PEAS PULAV $ 5.95
Aromatic Basmati rice, cooked with peas and flavoured with ghee.

STEAMED RICE $ 3.95
Aromatic Basmati rice steamed with cardamons, cloves and bay leaves


Breads ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

PLAIN NAAN $ 2.95
Fresh bread, baked on side of the tandoor

BUTTER NAAN $ 3.50
Tandoori bread enriched with butter.

GARLIC NAAN $ 3.95
Tandoori bread enriched with garlic.

PANEER NAAN $ 3.95
Tandoori bread enriched with paneer

ALOO NAAN $ 3.95
Tandoori bread stuffed with mashed potatoes and herbs.

SPINACH AND CHEESE NAAN $ 3.95
Tandoori bread stuffed with spinach and mozzeralla cheese.

KASHMIRI NAAN $ 3.95
Tandoori bread stuffed with a delicious combination of dried fruit and nuts.

CHICKEN NAAN $ 3.95
Tandoori bread stuffed with tender chicken tikka pieces

 
 
 

 

Chicken ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

BUTTER CHICKEN - 16.95
A mouth watering favourite, made from tender chicken tikka pieces and flavoured with a gravy of aromatic herbs, tomatoes, almonds, fresh cream and spices

MANGO CHICKEN - 16.95
Succulent boneless chicken cooked in a mild North Indian gravy, flavoured with sweet mango

CHICKEN KORMA - 16.95
Roasted cashews and tender chicken pieces cooked in a mild creamy almond sauce

CHICKEN JAL FREZI - 16.95
Chicken cooked with freshly cut capsicum, tomatoes and coriander in a rich creamy sauce

CHICKEN TIKKA MASALA - 16.95
Tandoori roasted chicken pieces, capsicum, tomato and onion, tempered with freshly ground spices in a medium sauce

CHICKEN SAAG - 16.95
A medium blend of chicken pieces cooked in traditional North Indian spices with finely chopped spinach

CHICKEN MADRAS - 16.95
Tender chicken flavoured with medium to hot aromatic spices and simmered in coconut milk

CHICKEN VINDALOO - 16.95
A fiery South Indian favourite! Chicken cooked with tangy vindaloo spices in a traditional hot gravy

Lamb~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

LAMB KORMA - 16.95
Roasted cashews and tender lamb pieces cooked in a mild creamy almond sauce

ROGAN JOSH - 16.95
A rich blend of tradional Kashmiri spices cooked with lamb in a medium tomato and onion sauce

KADHAI LAMB – 16.95
A medium North Indian favourite of lamb cooked with fenugreek, coriander, chopped tomatoes, capsicum, onions and freshly crushed garlic

LAMB SAAG - 16.95
Lamb cooked in medium traditional North Indian spices with finely chopped spinach

LAMB MADRAS - 16.95
Tender lamb flavoured with medium to hot aromatic spices and simmered in coconut milk

LAMB VINDALOO - 16.95
A fiery South Indian favourite! Chicken cooked with tangy Vindaloo spices in a traditional hot gravy


Beef ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

BEEF KORMA $15.95
Roasted cashews and tender beef pieces cooked in a mild creamy almond sauce

BEEF AKABRI $15.95
A wholesome combination of potatoes, peas and beef cooked in a lightly spiced tomato and onion gravy.

KADHAI BEEF $15.95
A medium North Indian favourite of beef cooked with fenugreek, coriander, chopped tomatoes, capsicum, onions and freshly crushed garlic.

BEEF SAAG $15.95
Beef cooked in medium, traditional North Indian spices with finely chopped spinach.

BEEF MADRAS $15.95
Tender beef flavoured with medium to hot aromatic spices simmered in coconut milk.

BEEF VINDALOO $15.95
A fiery South Indian favourite! Cooked with tangy Vindaloo spices in a traditional hot gravy

 

Seafood~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

PRAWN MALABAR $17.95
Prawns, peas and capsicum cooked in a rich, mild coconut milk.

FISH MASALA $17.95
Fish cooked with a traditional blend of tomato, onion, capsicum and medium spices.

PRAWNS MADRAS $17.95
Prawns tempered with medium to hot spices, simmered in a coconut and tamarind sauce.

FISH MADRAS $17.95
Fish tempered with medium to hot spices, simmered in a coconut and tamarind sace.

PRAWN VINDALOO $17.95
A fiery South Indian favourite! Prawns cooked with tangy Vindaloo spices in a traditional hot gravy.

FISH VINDALOO $17.95
A fiery South Indian favourite! Fish cooked with tangy Vindaloo spices in a traditional hot gravy.


Vegetarian~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

MATTER PANEER $14.95
A fresh combination of mild spices, coriander, peas and home made cottage cheese in a tomato and cream sauce.

SHAHI PANEER $14.95
An ideal vegetarian alternative to butter chicken, with cubed home made cottage cheese, slow cooked in aromatic herbs, tomatoes, almonds and fresh cream.

PALAK PANEER $14.95
Home made cottage cheese cooked in medium traditional North Indian spices with finely chopped spinach.

ALOO MATTER $14.95
A simple blend of potatoes and peas, cooked with medium traditional spices

SEASONAL VEGETABLE $14.95
Fresh crisp vegetables, lightly sautéed in a mild cream and cashew sauce

DAHL MAKHANI $14.95
Black lentils slow cooked with tomatoes, herbs, fresh cream and mild spices

MALAI KOFTA $14.95
A kashmiri speciality . Dumplings made with potato, cottage cheese, sultanas and cashews in a rich cream sauce

CHANNA $14.95
Chickpeas slow cooked with tomatoes, onions and freshly ground medium spices


Desserts ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

GULAB JAMUN $ 4.95
A delicious Indian sweet infused with rose water, cardamons, cloves and garnished with coconut.

KULFI $ 4.95
Traditional home made Indian ice cream flavoured with either almonds and cashews or mango. Fresh and light on the palate


Beverages ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

MANGO or BANANA LASSI $4.95

SWEET or SALTY LASSI $3.95

SOFT DRINK 1.25lt bottle $3.95